HUN ENG
Opening Conference – 2016 – The Year of Young Hungarian Entrepreneurs
The opening conference of „2016 – The Year of Young Hungarian Entrepreneurs” was organized in the House of Hungarians. The event aimed to inform young Hungarian entrepreneurs living abroad about the future agenda of the program and opportunities offered by the Hungarian Government.

 

The Hungarian Development Center also had the opportunity to introduce their activity. The main aim of the Hungarian Development Center is to provide information about the direct funding opportunities offered by the European Union outside the framework of the programmes of the European Structural and Investment Funds and to carry out the related coordinating tasks. Last year they prepared an interview about the WINETWORK project of the Horizon 2020 EU Framework Programme for Research and Innovation. This project is based on the cooperation of 11 partners representing 7 European countries including the Food and Wine Research Centre of the Eszterházy Károly University of Applied Sciences, Hungary.

 

The Hungarian Development Center invited our Research Centre to attend the opening conference of „2016 – The Year of Young Hungarian Entrepreneurs" and take part in the interactive presentation of the Hungarian Development Center. The presentation was held by Mr. Antal Kiss, Ministerial Commissioner in the Ministry of National Development of Hungary, Dr. Kálmán Zoltán Váczy, director general of Food and Wine Research Centre, Eszterházy Károly University of Applied Sciences and Mr. Gellért Szó, confectioner, winner of the "Hungary's Cake 2015" competition.

 

 

Dr. Kálmán Zoltán Váczy presented the experiences of the Research Centre in fund raising and summarized the main aims of the WINETWORK project. The WINETWORK project aims to establish a professional network to close the divide between science and practice.

 

More information about the WINETWORK project: Professional Network at an International Level

 

The WINETWORK has received funding from the European Union's Horizon 2020 research and innovation programme under grant agreement No. 652601.

  • Investigation of grapevine buds

    The report on spring frost damage of grapevine buds in Eger was prepared by the Food and Research Centre of the Eszterházy Károly University

  • 2nd WINETWORK Technical Working Group Meeting

    The second meeting of the Technical Working Group representing the Eger wine region in the WINETWORK project was organized in Eger on 28th June 2016.

  • Viticulture an oenology competition and conference

    The professional competition and conference entitled „Eszterházy Károly Viticulture and Oenology Days” was organized in Eger 15-16 February 2016.

  • Opening Conference – 2016 – The Year of Young Hungarian Entrepreneurs

    The opening conference of „2016 – The Year of Young Hungarian Entrepreneurs” was organized in the House of Hungarians. The event aimed to inform young Hungarian entrepreneurs living abroad about the future agenda of the program and opportunities offered by the Hungarian Government.

  • WINETWORK Technical Working Group Meeting

    The first meeting of the Technical Working Group representing the Eger wine region in the WINETWORK project was organized in Eger on 5th November 2015.

  • Professional network at an international level

    The Hungarian Development Center has prepared an interview about the WINETWORK project of the Horizon 2020 EU Framework Programme for Research and Innovation. The project is based on the cooperation of 11 partners representing 7 European countries including the Food and Wine Research Centre of the Eszterházy Károly University of Applied Sciences, Hungary.

  • Development of the Knowledge Centres of the University

    Due to a successful project proposal of the University, new research groups are formed in the fields of viticulture and plant protection, food science and oenology, landscape ecology and GIS, IT and quality assurance in addition to rural development. The project aims to increase the R+D potential of the Tokaj wine region.

  • WINETWORK kick-off meeting

    The aim of the WINETWORK project, in which the EGERFOOD Regional Knowledge Centre, Eszterházy Károly College will also participate, is to build a network for the exchange and transfer of innovative knowledge between European wine-growing regions to increase the productivity and sustainability of the sector.

  • Success at the XXXIIth National Scientific Students’ Associations Conference

    The Biology section of the XXXIIth National Scientific Students’ Associations Conference was organized at the University of Pécs 8th-10th April 2015. During these 3 days the lectures of 217 students from 18 different institutes were presented. The Bachelor, Master and PhD students presented their results to the panel of experts and to the further participants.

  • FA 1303 COST meeting in Budapest

    International cooperation for the sustainable control of grapevine trunk diseases